We create well considered dishes from locally sourced ingredients at private events, food festivals, public festivals, fetes and more. We produce gourmet ready meals and host pop up supper clubs.
We believe that there is a time and a place for every type of food; be it an old classic cooked simply but beautifully or something exciting and new.
Food can be more than just fuel, it can be an aid to life. Either through the preparation or in the eating! Enjoy!
WHAT WE'RE UP TO RIGHT NOW
HOT FOOD STALLS
Fresh & Tasty
cooked to order
We love to pop up with our hot food offerings at festivals, weddings, summer parties and much more.
Delicious Slow Cooked Pork Baps
with homemade Apple Sauce and Coleslaw
Chuck Steak Chilli and Vegan Bean Chilli on Nachos with a variety of Salsas, Cheeses.
Chicken Fajitas, Burgers and even Paella en mass!
High end food,
Our hot buffets are a great option when a sit down meal is needed without the hassle of waiting staff and pre-orders.
Here's a picture from a Curry night for 70 where we served Beef Madras, Chicken Dopiaza, Saag Aloo, Ghobi Chat, Pilau Rice, Naan and Riata.
All homemade of course!
Classic dishes that will surprise and impress
When we serve a cold buffet there's everything you'd expect - and more!
Our quiches are super deep, our sausage rolls are our own pork blend, our veggie rolls have had meat eaters reaching for more. Our salads are fresh and thoughtfully dressed and include Feta and Beetroot Bulgur Wheat or Pesto and Tomato Orzo.
Oh there's so much you can do with a cold buffet - don't settle for the obvious!
GOURMET READY MEALS
Convienience without Compromising on Quality
Currently in the process of relaunch as individual portions but available for parties to pre order.
A variety of options including Luxury Shepherds Pie, Lasagne (both meat and vegetarian) Moussaka (both lamb and vegetarian) Fish Pie, Curries and more.